Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beetroot and watercress salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Recipe for beetroot and watercress salad. If you are interested in cooking for your friend or colleagues at Kai's Kitchen you can rent it on AirBnB on the. This quick and simple salad is pepped up with the flavour of watercress.
Beetroot and watercress salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Beetroot and watercress salad is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have beetroot and watercress salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beetroot and watercress salad:
- Take 3 medium beetroots, boiled and peeled then cut into small cubes
- Take 2 medium tomatoes, cut into small cubes
- Take 1 cup watercress
- Make ready For the dressing:
- Prepare 2 cloves garlic, crushed
- Make ready 4 tablespoons lemon juice
- Take 3 tablespoons olive oil
- Prepare 1/2 teaspoon salt
A fresh tasting and tangy salad with plenty of body and crunch. Wash and place the beetroot in a pot with plenty of water. Beetroot salad is a wonderful dish whether it's summer or winter. Here it takes on a Moroccan twist, and is nutritious with so many good ingredients.
Steps to make Beetroot and watercress salad:
- There are two ways to serve this salad. You can either mix the ingredients together or present them spread in layers: the watercress at the bottom then the beetroot then the tomato cubes.
- In a small bowl, mix the dressing ingredients together and pour over the vegetables.
- Serve the salad immediately.
This beetroot salad recipe has a twist, it has a lovely creamy dressing made using organic natural yogurt (our favorite brand of Rachel's Organics is. Place beetroot and potatoes on a baking tray. Drizzle with olive oil and season. Sprinkle parmesan on top and serve. Avocado,Beets,dijon mustard dressing,gluten free recipe,Healthy Lunch,Healthy Salad,healthy salad recipe,heavenlynn healthy,Lentils,lunch recipe,vegan recipe,vegan salad,Vegetarian,vegetarian recipe,watercress salad Watercress is back!
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