Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shio koji lemon hot pot. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Shio Koji Lemon Hot Pot is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Shio Koji Lemon Hot Pot is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook shio koji lemon hot pot using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shio Koji Lemon Hot Pot:
- Make ready Shio-koji
- Take Sake
- Make ready Usukuchi soy sauce
- Make ready Kombu based dashi stock (I used a ready-made scallop stock)
- Get half a head Napa cabbage
- Prepare Leafy greens such as mizuna, chrysanthemum greens, etc.
- Take Various mushrooms - shiitake, enoki, eringi, shimeji, etc.
- Take Green onion
- Make ready Cod, shrimp, and other seafood that you like
- Get Lemon
- Make ready Lemon juice
Instructions to make Shio Koji Lemon Hot Pot:
- Put the kombu dashi into an earthenware pot. Add the shio-koji, sake, and light soy sauce, and bring to a boil.
- Starting with the vegetables that take longest to cook (the stems of the napa cabbage, etc.), put the hot pot items into the pot. Once you've added everything else in, lay the lemon slices on top, and let it simmer gently.
- Once the fish and vegetables have cooked through, add the lemon juice, quickly simmer just a little more, and it's done.
- The broth is already a little salty, so you can eat this just as it is. Or, if you prefer, enjoy it seasoned with a little extra lemon and soy sauce.
- It's convenient to have bottled organic lemon juice stored in your fridge.
So that is going to wrap this up with this exceptional food shio koji lemon hot pot recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!