Maize Sattu Sooji Healthy Dhokla
Maize Sattu Sooji Healthy Dhokla

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, maize sattu sooji healthy dhokla. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Maize Sattu Sooji Healthy Dhokla is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Maize Sattu Sooji Healthy Dhokla is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook maize sattu sooji healthy dhokla using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Maize Sattu Sooji Healthy Dhokla:
  1. Take 1/2 cup suji/rava
  2. Take 1/2 cup Maize flour
  3. Take 1/2 cup Sattu flour
  4. Get 1/4 cup peanut powder
  5. Take 1 1/2 cup curd
  6. Make ready to taste Salt
  7. Get 1/4 tsp asafoetida
  8. Prepare 1 tsp grated garlic
  9. Take 2 red or green chilli finely chopped
  10. Make ready 1 inch ginger grated
  11. Make ready 1 tsp baking soda or fruit salt
  12. Make ready 1 tsp sesame seeds to sprinkle
  13. Make ready 1 tsp red chilli powder to sprinkle
  14. Get For tempering
  15. Prepare 1 tsp oil
  16. Get 1 tsp rai(mustard seeds)
  17. Take 1 tsp cumin seeds
  18. Make ready 1 tsp sesame seeds
  19. Make ready 1/2 tsp asafoetida
  20. Take For Garnishing
  21. Make ready 1 tbsp Chopped coriander leaves
  22. Prepare 1 red chilli chopped
Steps to make Maize Sattu Sooji Healthy Dhokla:
  1. Mix suji, Maize flour, Sattu flour in a bowl and add curd,chopped chilli, ginger, garlic, peanut powder and salt as per taste in a bowl add water if needed and keep aside for 10-mins.
  2. Add baking soda and mix properly and pour the ready batter in a greased thali tap it and sprinkle red chilli powder and sesame seeds and steam it on high flame for 15-20 mins.
  3. When Dhokla thali is steamed completely take out and heat a kadai for tempering add oil,cumin,mustard, sesame when starts cracking add red chilli chopped and asafoetida and immediately pour on Dhokla with spoon all over.
  4. Give cut with knife and sprinkle chopped red chilli and chopped coriander. Serve hot Healthy Yummy, Delicious Dhokla in a Plate.

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