Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, simply delicious squash casserole "revisited". It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Simply Delicious Squash Casserole "Revisited" is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Simply Delicious Squash Casserole "Revisited" is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simply delicious squash casserole "revisited" using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simply Delicious Squash Casserole "Revisited":
- Take 350 " Preheated Oven
- Get 2 Tablespoons Olive Oil
- Prepare 2 Tablespoons Butter
- Get 5 Cups Yellow Squash and Zucchini Medium Diced
- Make ready 1 Medium Onion Medium Diced
- Take 1/2 Teaspoon Freshly Ground Black Pepper
- Get 1 1/2 Teaspoons Seasoning Salt
- Take 1 Teaspoon Worcestershire Sauce
- Get 2 Cloves Garlic Finely Minced
- Take 2 Eggs & 1/2 Cup Whole Milk Beaten Together
- Take 1 1/4 Cup Shredded Colby Cheese
- Get 20 Butter Crackers Divided
- Get 1/4 Cup Crushed French Fried Onions
- Prepare 1/4 Cup Shredded Parmesan Cheese
Instructions to make Simply Delicious Squash Casserole "Revisited":
- In a large size skillet, melt butter and olive oil over medium high heat. Add diced squash, zucchini, onion, and salt and pepper. Saute until squash and zucchini are fork tender, and most of the excess water has evaporated. This will take 20-25 minutes. Add minced garlic and worcestershire sauce during the last minute.
- Remove pan from heat. Add 10 crushed butter crackers, eggs and milk mixture, and shredded cheese. Stir until all the cheese melts, and mixture comes together. There will be enough residual heat left in the pan to do this.
- Pour mixture into a 9"pie dish. Top with the rest of the crushed butter crackers, french fried onions, parmesan cheese. Bake at 350" for 30 minutes.
- When done let rest for 30 minutes. Serve and enjoy!!
So that’s going to wrap this up for this special food simply delicious squash casserole "revisited" recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
