Butternut squash soup
Butternut squash soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, butternut squash soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Butternut Squash Soup II. This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.

Butternut squash soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Butternut squash soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook butternut squash soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butternut squash soup:
  1. Get 1 butternut squash
  2. Get 1 red bell pepper
  3. Take 1 yellow onion
  4. Take 5 garlic cloves
  5. Get 1 32oz box of chicken stock or broth
  6. Take 1 salt and pepper
  7. Take 1 pinch of red pepper flake (optional)
  8. Get 1/4 cup grated parmesan cheese

Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. Here's what gets me excited about butternut squash soup: My favorite seasonal ingredients join forces to create a sunny bowl of cozy, comforting soup that warms me through and through. The only downside of cooking with butternut squash is that it takes kinda forever.

Steps to make Butternut squash soup:
  1. Get your veggies and give a rough chop and cube.
  2. Drizzle with olive oil salt and pepper and red pepper flakes and roast in 400 oven for 45 minutes to an hour
  3. Once roasted put all veggies in pot with chicken stock and bring to boil. Add cheese and salt and pepper to taste.
  4. After a half hour. Use a hand blender or can be put in reg blender. Once soupy consistency, kinda looks like baby food. Cook for another half hour on a simmer.
  5. Top with a sprinkle of Parmesan cheese and enjoy

But once you take a bite of the sweet squash you remember why it's SO worth it. Roasting it before you make the soup is. Warm up with our butternut squash soup ideas, perfect for autumn and winter. Our easy recipes include scrumptious vegetarian and healthy options. Butternut Squash Soup is the perfect vegetarian fall soup with apples that's healthy and creamy and easy for weeknights or your holiday meal!

So that is going to wrap it up for this exceptional food butternut squash soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!