Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cucumber and seaweed salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cucumber and Seaweed Salad is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cucumber and Seaweed Salad is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cucumber and seaweed salad using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber and Seaweed Salad:
- Prepare large cucumbers, thinly sliced
- Make ready cut dried sea weeds
- Take cup(60ml) vinegar
- Get cup(60ml) soy sauce(I used less sodium)
- Take Drizzled sesame seed oil
- Prepare Toasted sesame seeds (optional)
Instructions to make Cucumber and Seaweed Salad:
- Soak the sea weeds in the water as directed, then drain the water well.
- Peel and slice the cucumbers very thinly.
- Add the sea weeds.
- Add vinegar and soy sauce, combine well, sit in refrigerator for 1 hour.
- Ground toasted sesame seeds and sprinkle over the salad if desired. Enjoy fresh sesame flavour!
So that is going to wrap this up with this exceptional food cucumber and seaweed salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
