Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, turkey noodle soup 🥣. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Turkey Noodle Soup 🥣 is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Turkey Noodle Soup 🥣 is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook turkey noodle soup 🥣 using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Turkey Noodle Soup 🥣:
- Prepare 1 large pack ground turkey
- Make ready Olive oil
- Take 1 onion, chopped
- Take 1 green pepper, chopped
- Get 6 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Get 1 tablespoon oregano
- Make ready 2 cans fire roasted diced tomatoes (14.5 ounce)
- Prepare 2 cans low sodium beef broth (14.5 ounce)
- Make ready 1 cup frozen green beans
- Get 1/2 cup uncooked egg noodles
Instructions to make Turkey Noodle Soup 🥣:
- In a large pot sauté ground turkey in olive oil until almost browned, drain any excess liquid…..
- Next sauté with ground turkey your onion, green pepper and garlic……
- Now add : black pepper, oregano, diced tomatoes,beef broth and green beans, boil for 20 minutes……
- Next add your egg noodles, continue to cook until noodles are tender, about 10 minutes more…..
- Serve and enjoy 😉!
So that is going to wrap this up for this special food turkey noodle soup 🥣 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
