Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Add the parsley and lemon zest. Creamy Vegan Garlic Pasta with Roasted Tomatoes. This creamy garlic pasta is fast, simple, and delicious!
Garlic pasta is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Garlic pasta is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have garlic pasta using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Garlic pasta:
- Make ready Pasta for two servings
- Take 2 Tbsp butter
- Make ready 1 tsp olive oil
- Make ready 1 full garlic minced - i prefer strong garlic taste, may decrease to 6 cloves
- Make ready 1 onion cut into strips
- Take Dash brown sugar
- Take [Optional]
- Make ready Any additional toppings like minced meat or prawns etc
- Prepare 1-2 chopped chilli padi
- Make ready For the sauce:
- Make ready 1 Tbsp oyster sauce
- Make ready 1 tsp soy or fish sauce
- Prepare 1 Tbsp brown sugar
- Get Dash black pepper
The silky-smooth vegan sauce is extremely versatile and can. I pretty much always want comfort food. Once the sauce and pasta are both done, toss them together and enjoy a ridiculously garlicky, creamy, comforting meal. Any long pasta shape will work well here, but I especially like bucatini.
Instructions to make Garlic pasta:
- Cook pasta in salted water. Drain the pasta, rinse under cold water to avoid clumping and set aside.
- While pasta is cooking, heat the garlic in a deep large pan with butter over low-medium heat for 5 – 10 minutes, until garlic softens and is fragrant.
- Add olive oil and onion into the pan and continue to cook, stirring occasionally to prevent burnt, until onion softens. You may add a dash of brown sugar to make the onions sweeter.
- If you are adding optional toppings, you may either saute it separately and add it directly together with the sauce or, you may saute it in the same pan when the onion is almost done.
- Mix up the sauce in a separate small bowl and add into the pan to heat up the sauce a little.
- With the heat on low, add pasta and black pepper to the pan and toss the pasta with the rest to ensure everything is well mixed. For those who like it spicy, you may add chopped chilli padi at this point. Add in a little of the saved pasta water to help everything mix smoothly.
- Serve hot with or without parmesan cheese.
The thick spaghetti has a tiny hole running through it, which allows the noodles to soak up even more of the lemony garlic butter. See more ideas about Garlic pasta, Pasta, Food. Chicken Parmesan Pasta with Garlic Tomato Basil Sauce - this recipe combines delicious Chicken Parmesan with linguine in marinara sauce. This is a delicious, super quick side or main dish. I got it from the back of a pasta box and it is yummy!
So that is going to wrap this up for this exceptional food garlic pasta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
