Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bean sprouts for appetizers / vegan. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bean Sprouts for Appetizers / Vegan is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Bean Sprouts for Appetizers / Vegan is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have bean sprouts for appetizers / vegan using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bean Sprouts for Appetizers / Vegan:
- Get 1 L water
- Get 2 Teaspoons Salt
- Prepare 1 packet Bean sprouts
- Take 10 g Green onions
- Get 10 g Salted kelp
- Get 1 Teaspoon Sesame oil
Steps to make Bean Sprouts for Appetizers / Vegan:
- Boil 1L of water in the pot and add 2 teaspoons of salt
- Boil a packet of bean sprouts lightly and drain well
- Place boiled bean sprouts in the bowl, add salted kelp, green onions and sesame oil, this is all !!
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