Chow mein
Chow mein

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chow mein. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles. Chicken Chow Mein Old Style (Chinese Food Recipe) Noodles. Chicken Chow Mein - Chinese Restaurant Cooking Secrets - PoorMansGourmet.

Chow mein is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chow mein is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chow mein using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chow mein:
  1. Make ready 2 tablespoons canola oil
  2. Prepare 1/4 head boneless chicken thinly sliced
  3. Make ready 1/4 head cabbage thinly sliced
  4. Take 1/4 head carrot thinly sliced
  5. Take 1/4 head capsicum thinly sliced
  6. Get 2 cloves garlic, crushed and minced
  7. Prepare 2 tablespoons sweet soy sauce
  8. Take 2 tablespoons soya sauce
  9. Prepare 4 tablespoons oyster sauce
  10. Make ready 12 ounces chow mein noodles
  11. Get 1 cup water
  12. Make ready sesame seeds for garnish (optional)

The ingredients are stir-fried with cooking. This easy Chinese Chow Mein recipe is made with noodles, vegetables, chicken, and a simple chow mein sauce. It's better than Panda Express, and healthy too! Make a classic chow mein for an easy midweek meal.

Instructions to make Chow mein:
  1. In a large pot of salted boiling water, cook egg noodles until done. Rinse under cold running water. Drain and set aside.
  2. Heat a large pan or wok on high heat. - - Add two tablespoons of canola oil to the pan and cook the chicken. - - Cook  until wilted, add the garlic and cook for an additional 30 seconds. - - Add the cabbage, carrot, capsicum and soy sauce, sweet soy sauce, oyster sauce and water and bring to a boil for 1 minute.
  3. Add in the pasta and toss to coat. Sprinkle sesame seeds on top with green onion. - - Serve immediately

This simple noodle dish is packed with flavour, veg and shredded chicken. Chow mein refers to stir-fried noodles with little soup that are characterized by a salty taste. The name is from the Taishan Chinese dialect (a kind of Cantonese). Perfectly crispy noodles with bok choy, mushrooms + bean sprouts! A homemade version of your favorite take-out dish.

So that is going to wrap this up for this exceptional food chow mein recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!