Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, butternut gratin with reblochon. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Butternut Gratin With Reblochon is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Butternut Gratin With Reblochon is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook butternut gratin with reblochon using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Butternut Gratin With Reblochon:
- Make ready 1 medium Butternut
- Take 300 grams Potato
- Take 250 grams Reblochon
- Take 1 pinch Salt and pepper
Instructions to make Butternut Gratin With Reblochon:
- Steam butternut and potato for 10-15 minutes
- Mash butternut and potato.
- Add salt and pepper
- Place it on baking pan
- Add reblochon on it
- Bake for 20-25 minutes at 180°C
So that is going to wrap this up for this exceptional food butternut gratin with reblochon recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
