Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tuna Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Tuna Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.
This is a really great tuna salad recipe I got from a friend who used it in her catering service. Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers. While we love many kinds of tuna salad, this classic version tops them all.
To get started with this recipe, we have to first prepare a few ingredients. You can have tuna salad using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Salad:
- Make ready 12 oz light tuna in water
- Take 1 can cannellini beans
- Prepare 1/4 cup red onion, chopped
- Get 2 tbsp olive oil
- Take 1 tbsp fresh cilantro, minched
- Get 1/8 tsp salt
- Prepare 1/8 tsp pepper
- Take 1 ripe avocado, peeled and diced
Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe. After mixing in the rest of your ingredients, taste the salad.
Steps to make Tuna Salad:
- Combine first seven ingredients. Toss lightly to combine.
- Top with avocado.
Tuna salad is an extremely versatile dish that works as a snack or a light lunch. You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful. Classic Tuna Salad is the PERFECT choice for an easy and quick lunch, made out of savory tuna and crunchy celery, mixed with mayo, mustard, and relish, and a dash of lemon juice.
So that is going to wrap this up for this special food tuna salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
