Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, bee sting brussel sprouts. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bee Sting Brussel Sprouts is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Bee Sting Brussel Sprouts is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook bee sting brussel sprouts using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bee Sting Brussel Sprouts:
- Get 1 pound brussels sprouts trimmed and halved lengthwise
- Prepare 2 tablespoons olive oil
- Prepare 1/3 cup soppressata (I didn't have this so I used pancetta)
- Get 2 tablespoons honey
- Prepare 1 tablespoon red wine vinegar
- Get 1/4 teaspoon crushed red pepper
- Take grated parmesean for topping
Steps to make Bee Sting Brussel Sprouts:
- On rimmed baking sheet toss brussels sprouts with oil. Season if you like.
- Roast at 425° until crisp-tender and lightly charred, about 20 minutes
- Toss with soppressata, honey, vinegar, and crushed red pepper.
- Roast until glazed, about 3 minutes. Top with cheese.
So that’s going to wrap it up with this exceptional food bee sting brussel sprouts recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
