Eggplant rings+potato rings
Eggplant rings+potato rings

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, eggplant rings+potato rings. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

These eggplant rings from Delish.com are the best. In medium bowl, toss together flour and salt. Whisk together eggs in a separate bowl, then dunk rings in beaten eggs to coat.

Eggplant rings+potato rings is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Eggplant rings+potato rings is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have eggplant rings+potato rings using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant rings+potato rings:
  1. Get round potato sliced and soak in water
  2. Prepare Small tiny eggplants sliced round
  3. Take gramflour
  4. Take water to make thick mixture
  5. Get salt
  6. Take black pepper
  7. Get turmeric
  8. Get red chilli powder
  9. Take chaat masala
  10. Take coriander powder
  11. Take kasoori methi
  12. Make ready curry leaves
  13. Make ready Oil to fry
  14. Get ginger paste
  15. Make ready garlic paste

The flash cards set "Vegetables" includes english words: radish, turnip, beet, celery, cauliflower, zucchini, chili pepper, savoy cabbage, white cabbage, red cabbage, сhinese cabbage, romanesco broccoli, broccoli, carrot, corn, cucumber, eggplant, garlic, ginger, olives, onion, pepper, potato. Place the eggplant slices in a large bowl and cover with water. These savory little tarts are filled with a mix of tender eggplant, potato, fresh parsley, and spices. They are made using kourou dough, a Greek type of short crust pastry dough.

Instructions to make Eggplant rings+potato rings:
  1. Mix all the ingredients in gramflour and make thick paste
  2. Now marinate the slices of eggplant for few minutes then at medium flame deep fry them by turning sides
  3. Same as marinate potato slices for few minutes and deep fry them
  4. It is too yummy to eat.stay safe stay healthy and enjoy with me yumm yumm recipes

They are the perfect balance of comfort food and elegant appetizer for parties. Would also recommend thin skinned white potatoes so that there is no peeling. Mix and match colors to create your very own unique. Aloo baingan masala is a dish where potatoes and eggplant are cooked in a tasty spiced onion tomato sauce. It sounds like it takes a while to make but you The eggplant is soft and mashed which means that every bit of it is full of flavor and the potatoes are cooked until perfectly tender.

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