Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, butternut squash cinnamon rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Butternut Squash Cinnamon Rolls is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Butternut Squash Cinnamon Rolls is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook butternut squash cinnamon rolls using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Cinnamon Rolls:
- Make ready 1 cup Mashed butternut squash
- Make ready 1 cup Sugar
- Get 2 tbsp Salted or unsalted butter
- Prepare 1 tsp Salt
- Make ready 1 cup Warm milk
- Take 1 packages Yeast
- Get 1/2 cup Warm water
- Get 4 1/2 cup All purpose flour
- Prepare 1 cup Sugar
- Get 2 tbsp Cinnamon
- Take 4 tbsp Melted butter
Instructions to make Butternut Squash Cinnamon Rolls:
- Cook and strain butternut squash so that it is soft and sweet. Set aside.
- Combine squash, sugar, butter, (only first two listed ingredients of such), and salt. Mix well so that ingredients are fully combined.
- Add in warm milk. I suggest heating it for 30 seconds in the microwave.
- Dissolve yeast in warm water that has been microwaved for 40 seconds. Make sure that yeast is fully combined.
- Add to yeast and water to squash mixture.
- Stir in flour to form a dough. Kneed well.
- Set aside to raise in a warm place for about an hour and a half.
- Heat oven to 350°F.
- Roll out dough so that it's about the size and shape of a cutting board onto wax paper.
- Spread melted butter and layer sugar and cinnamon onto the dough. Make sure that it is fully coated.
- Roll dough lengthwise into a roll. Cut into inch wide prices and place into a pie pan.
- Bake for 15 minutes or until golden brown. Enjoy.
So that is going to wrap it up for this exceptional food butternut squash cinnamon rolls recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
