Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, filling for lasagna or stuffed shells. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Filling for Lasagna or Stuffed Shells is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Filling for Lasagna or Stuffed Shells is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Filling for Lasagna or Stuffed Shells:
- Make ready 15 oz container of Ricotta (whole milk) or Cottage Cheese (4%)
- Get 5 oz block Parmesan or Asiago Cheese (grated)
- Take 1 large Egg
- Make ready 1/2 bunch fresh Parsley (chopped)
- Take to taste Salt & Pepper
Instructions to make Filling for Lasagna or Stuffed Shells:
- Combine and mix all ingredients well.
- (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.
So that’s going to wrap this up with this special food filling for lasagna or stuffed shells recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
