Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, meatballs sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
These useful spices can be used to cook so many different meals! A quick but very tasty sauce to add to already prepared frozen meatballs. Learn how to Make homemade meatballs in tomato sauce.
Meatballs sauce is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Meatballs sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have meatballs sauce using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatballs sauce:
- Prepare 1 1/2 cup Mince meat
- Take 1 cup grinded scotch bonnet and onion
- Get 2 TBS grinded scotch bonnet and onion
- Take 1/4 cup Oil
- Take Oil for frying
- Make ready 1 Egg
- Prepare 1 TBS flour
This easy recipe is very kid friendly! The sauce is awesome, so serve these meatballs over rice or cauliflower rice. The meatballs and the sauce are very flavorful! They also keep well in the fridge for several days, and you can even.
Steps to make Meatballs sauce:
- In a bowl, add mince beef, add 2 TBS grinded scotch bonnet and onion, add, 2 TBS egg water
- Add flour and mix truly
- Mold into small balls and set aside
- Add meat balls in egg water, deep fry and set aside.
- In a pan add 1/4 cup oil, saute onion, add grinded scotch bonnet and onion and stir fry for 3mins. Add seasoning and spices and continue stiring.
- Add fried meat balls and mix truly, Lea sauce inmedium heat to simmer for 2mins.
- Doneπππ
These creamy meatballs have been a family hit. Every time there is a family potluck, my sister Just so you get an idea, they are moist chicken meatballs, that are floating in a flavorful, creamy sauce. This is a sauce for meatballs that is quick and easy to make with great flavor that will definitely compliment any recipe for meatballs. Whether it be for a meatball sub recipe or you're learning how. Meatballs and Italian sausage team up in this meaty, crowd-size pasta sauce recipe.
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