French Onion Soup
French Onion Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, french onion soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

French Onion Soup is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. French Onion Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have french onion soup using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French Onion Soup:
  1. Make ready 50 g dairy free spread
  2. Take 2 large red onions sliced
  3. Make ready 2 large white onions sliced
  4. Take 600 ml chicken stock
  5. Get 400 ml beef stock
  6. Prepare 125 ml red wine
  7. Take 1 tbsp tamari
  8. Take 1 tsp parsley
  9. Prepare 1 bay leaf
  10. Take 1 tbsp balsamic vinegar
  11. Take 4 slices gluten free baguette
  12. Make ready 4 tbsps dairy free cheese grated
  13. Make ready pinch paprika
Steps to make French Onion Soup:
  1. Melt the dairy free spread in a large pan over a low heat - Add the red and white onions and cook for 30 minutes or until caramelised
  2. Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar - Simmer gently for 20 minutes
  3. Discard the bay leaf - Toast the gluten free baguette slices under the grill
  4. Divide the soup between four bowls, top with the bread and then the grated cheese - Place under the grill for a couple of minutes and then serve topped with a pinch of paprika

So that’s going to wrap this up with this exceptional food french onion soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!