Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tofu chives bean sprouts stir fry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tofu Chives Bean Sprouts Stir Fry is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Tofu Chives Bean Sprouts Stir Fry is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook tofu chives bean sprouts stir fry using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Chives Bean Sprouts Stir Fry:
- Prepare 1 chinese fresh tofu, diced
- Take 250 ml oil for frying the tofu
- Prepare 2 Tbsp vegetables oil
- Make ready 3 cloves garlic, thinly sliced
- Prepare 5 cloves shallots, thinly sliced
- Prepare 200 gr bean sprouts
- Take 50 gr chives, cut 4 cm
- Prepare 3 red chili peppers, take out the seeds, diagonally sliced
- Prepare 3-5 bird eye chilies, (optional)
- Prepare 1 tsp salt or to taste
- Make ready 1/2 tsp white pepper powder or to taste
- Get 1/2 tsp mushroom bouillon
- Take 50 ml water
Instructions to make Tofu Chives Bean Sprouts Stir Fry:
- Fry tofu until half cooked. Remove from the heat. Set aside.
- Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
- Add red chili pepper and bird eye chili peppers (if you use some). Mix well.
- Add the tofu and chives. Season with salt, white pepper powder, and mushroom bouillon. Add water. Stir well.
- Lastly, add the bean sprouts. Stir again for a while (Don’t stir too long if not the bean spouts won’t be crunchy). Remove from the heat.
- Serve immediately over steamed white rice! Yum! 😋
So that’s going to wrap it up with this exceptional food tofu chives bean sprouts stir fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!