Apricot slice
Apricot slice

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, apricot slice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apricot slice is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Apricot slice is something that I have loved my whole life. They are fine and they look fantastic.

These simple tofu apricot slices were definitely one of those cases. I bought some tofu to make a cake with. Cake happened, but the tofu ended up being left out.

To begin with this particular recipe, we must prepare a few ingredients. You can cook apricot slice using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apricot slice:
  1. Get 1 cup dried apricots
  2. Take 1/2 cup pitted dates
  3. Prepare 1/2 cup almonds
  4. Get 1 tbsp coconut oil
  5. Take 1 tsp almond butter
  6. Get 1 tbsp honey
  7. Get 5 weetbix slice
  8. Take 1 tbsp cacao powder

In a large sauce pan add the butter, brown sugar and condensed milk and heat gently until the butter has. If you love apricots this is the slice for you my friend. just dont listen to me when i say you dont need to put in fridge you do please store in fridge lol. All photos by pastries like a pro unless otherwise. This slice just oozes old-school style and you could impress any nana, we're sure.

Steps to make Apricot slice:
  1. Add everything in a blender
  2. Mix well until crushed, sticky and combined
  3. Take it out on a lined tray and press it
  4. Keep it in fridge for an hour to set
  5. Cut into desired shape and store in fridge.

Give it a try - you won't be disappointed! Raw Apricot Slice This egg free, dairy free, gluten free and no added sugar Raw Apricot Slice is a healthy substitute for muesli bars in the kids lunch boxes! It is nice and easy to make and good if. It may be the wrong festive season to be talking about this, but one of my favourite treats over Chinese New. Heat butter, brown sugar and condensed milk until the butter has melted.

So that’s going to wrap it up for this special food apricot slice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!