Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, maize and millet kunu. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
It has fallen to my lot more than once to be told by Americans 'You have no corn in England.' It is undoubted that agriculture was known very early in some parts of America, and that maize was the chief cereal grown, although millet and beans were also cultivated. Kunu made from millet is called Kunu zaki and the ones made from rice kunu are called Kunu gyada. lt can also be made from maize as well. It has a spicy and nutty flavor loaded with vitamins and nutrients.
Maize and millet kunu is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Maize and millet kunu is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have maize and millet kunu using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Maize and millet kunu:
- Make ready 1 cup maize
- Prepare 1 cup millet
- Take Milk
- Take Sugar
- Make ready Water
Maize, rice and millet yield are very low in Mali due to low fertilizer use. The research results reported here are based on work carried out in the different agroecological zones (AEZs) in Mali for Africa, with a structure of treatments allowing the determination of the response functions for nitrogen (N). Kunu, also known as Kunu Zaki, is a non-alcoholic Nigerian beverage made of germinated grain known as millet. This drink is popular in Northern Nigeria and prepared mostly by the Hausas.
Steps to make Maize and millet kunu:
- Ingredients
- Mix millet and maize together, soak it over a night.drain the water,add clove,dry ginger,pepper and blend
- Remove the dust,allow it for 2hrs
- How it look,drain the water.boil water in a pot.
- When the water boiled, pour it,stir and add sugar
- Allow it for 15mnt,then add the milkand mix,enjoy ur soaked maize & millet kunu
Sorghum and maize are also used as a substitute for millet in the preparation of this drink. Millets are part of the grass family Poaceae, as is maize, but they are all small-seeded cereals. Maize produces its seeds on separate female inflorescences called "ears," while millets produce their seed at the top of the plant, very near the male inflorescence. Summer Annuals: Maize, Proso Millet and Foxtail Millet. Flour millet, sugar tamarima (tsamiya), ginger.
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