Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, runza casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Runza Casserole is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Runza Casserole is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook runza casserole using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Runza Casserole:
- Get 2 lbs. hamburger
- Prepare 1 white onion, chopped
- Take 4 cups cabbage, chopped (approx. half of a head of cabbage)
- Get 2 (10.5 oz.) cans cream of mushroom soup
- Take 1/2 cup heavy whipping cream
- Take 2 tubes Cresent roll dough
- Take 1 cup shredded mozzarella cheese
- Take 2 Tbsp. stone ground mustard
- Get Seasonings of choice: pepper, garlic powder, parsley
Instructions to make Runza Casserole:
- Grease a 9x13 baking dish and spread out one tube of the crescent rolls to cover bottom. Place in oven at 350 degrees for about 7 minutes or until slightly browned.
- Cook hamburger along with seasonings and onion until browned; drain and return to pot.
- Add in the cans of soup, heavy cream and cabbage.
- Simmer over medium low heat for about 5 to 8 minutes or until cabbage has softened a bit.
- Top the meat mixture onto the cooked cresent dough.
- Spread mustard over meat mixture.
- Top with cheese and then top with the remaining cresent dough; sprinkle top with parsley.
- Bake uncovered for approximately 30 minutes or until hot and bubbly and dough is browned. Allow to cool at least 5 minutes before cutting.
- Enjoy!
So that’s going to wrap it up for this exceptional food runza casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
