Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, buffalo chicken on pretzel bun. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Buffalo Chicken On Pretzel Bun is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Buffalo Chicken On Pretzel Bun is something which I have loved my entire life.
Add these buffalo chicken melts to that list. All the great flavors of buffalo wings in handy slider form. They're awesome because I had been eyeing a package of pretzel buns at my local supermarket for awhile.
To begin with this particular recipe, we have to prepare a few ingredients. You can have buffalo chicken on pretzel bun using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Buffalo Chicken On Pretzel Bun:
- Prepare 4 each Chicken breasts boneless, skinless pounded thin
- Make ready 1/2 each Onion
- Make ready 4 clove Garlic
- Make ready 1 Salt, pepper, paprika, thyme, rosemary, cayenne
- Make ready 2 tbsp Hot sauce
- Prepare 1/4 cup Lemon juice
- Take 2 cup Buttermilk
- Prepare 2 cup Panko crumbs
- Get 2 cup Flour
- Make ready Seasoning for flour and panko, salt, pepper, cayenne
- Get Mayo and Rooster sauce or hot sauce mixed together
- Take 1 Homemade pretzels split
Starting with a mix makes this appetizer recipe extra easy. I was provided with product and a few fun kitchen goodies by Fleischmann's Simply Homemade to write this post but. Easy, delicious and healthy Buffalo Pretzel Chicken Nuggets recipe from SparkRecipes. If you love the zesty, spicy flavor of Buffalo chicken, you don't have to limit your enjoyment to wings.
Instructions to make Buffalo Chicken On Pretzel Bun:
- Mix First 7 ingredients together in a tight grip container or ziplock bag. Let chicken marinate at least 3 hours. Best for 24 hours. Marinade seasoning to taste. Add or delete any ingredient.
- Mix panko and flour together with seasoning. This in a long casserole dish/bowl. Take chicken marinating straight out of buttermilk mix to the breaking crumbs. Let the just breaded chicken sit for a bit. Fry in Canola oil - 375°F.
- Use my pretzel recipe and split in half for the bun. Slap on spicy mayo. Yum!
The zippy, hot sauce-smothered chicken actually lends itself to a wide variety of dishes, from appetizers to snacks and dinners. Add a few of these to your repertoire to satisfy your cravings any. Spicy Chicken Buffalo Chicken Burger recipe is the fusion of hot buffalo wings and a burger. Right away I knew that the burger needed to be on a pretzel bun; this recipe linked to is a fabulous This Buffalo Chicken Burger on the other hand was my perfect opportunity to create my perfect version of. Today's recipe for Slow Cooker Pulled Buffalo Chicken meets a few of the requests on the list.
So that is going to wrap it up for this special food buffalo chicken on pretzel bun recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
