Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Beef Casserole is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beef Casserole is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have beef casserole using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Beef Casserole:
- Prepare 2 pounds ground sirloin
- Prepare 1 medium onion diced
- Prepare 1 tablespoon minced garlic
- Prepare 8 ounces mushrooms
- Prepare 3 large carrots
- Make ready 1 teaspoon salt more if needed
- Make ready 1/2 teaspoon white pepper
- Make ready 1 cup shredded extra sharp cheddar cheese
- Make ready 1 stick butter
- Make ready 1 large aubergine eggplant
- Prepare 2/3 cup mayonnaise
- Prepare 8 ounces smoked provolone sliced cheese
- Make ready 2 tablespoons chopped parsley
Steps to make Beef Casserole:
- Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant.
- Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat.
- Mix the mayonnaise with the casserole mixture
- Put a layer of beef casserole mixture just covering the bottom.
- Layer the provolone cheese slices over the mixture
- Cover the provolone with the rest of casserole mixture.
- Add cheddar cheese on top.
- Garnish with parsley.
- Put into oven safe dish and add cheese, bake for 35 minutes
- Serve I hope you enjoy!
So that is going to wrap it up for this special food beef casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
