Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bratwurst noodle casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bratwurst Noodle Casserole is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Bratwurst Noodle Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bratwurst noodle casserole using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bratwurst Noodle Casserole:
- Make ready 2 lb ground bratwurst
- Prepare 1 packages noodles
- Prepare 1 cup Frozen peas
- Make ready 2 can Cream of mushroom soup
- Get 1/2 can milk
- Take 1 salt and pepper to taste
- Take 1 mozzarella cheese if desired
Instructions to make Bratwurst Noodle Casserole:
- preheat oven to 400°
- cook noodles according to package directions
- cook bratwurst until done. (I use ground bratwurst so if using links, remove casings)
- In 9x13 pan, combine noodles, bratwurst, cream of mushroom soup, peas and milk. mix together. salt and pepper to taste.
- top with mozzarella cheese if desired
- bake for 30 minutes or until hot and cheese is melted
So that’s going to wrap this up for this special food bratwurst noodle casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
