Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sambal trasi/terasi (indonesian shrimp paste chili sauce). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook sambal trasi/terasi (indonesian shrimp paste chili sauce) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce):
- Take 8 chili peppers (jalapeno or serano) take out the seeds if youβre not a spicy food lover and cut into 3
- Get 3 birds eye chilies (optional-only if you really like it very spicy)
- Make ready 8 cloves shallots
- Make ready 5 cloves garlic
- Prepare 2 teaspoons trasi/terasi (shrimp paste)
- Take 1 big tomato, divide in 8
- Prepare 1 tablespoon coconut sugar
- Take 4 tablespoons vegetable oil
- Get some salt
Steps to make Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce):
- Heat the vegetable oil in a pan over medium-high heat. Fry chili peppers, birds eye chilies, tomato, shallots, garlic, and trasi/terasi (shrimp paste) until fragrant. Remove from the heat.
- Grind them in a stone mortar or pestle.
- Add coconut sugar and salt as to taste.
- Serve with your choice of dish! πππ
- Note: If you donβt have a mortar or a pestle, you can always use a handy chopper to save your time. I did βπ» and it still tastes as delicious π
- Indonesian stone mortar
So that’s going to wrap it up with this exceptional food sambal trasi/terasi (indonesian shrimp paste chili sauce) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!