Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pan seared crazy cut tuna. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pan seared crazy cut tuna is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Pan seared crazy cut tuna is something that I’ve loved my whole life.
How to cook some Pan Seared Tuna Steaks.it's quick, inexpensive. & easy. Just watch the video & you'll see that anyone can do it. Tuna steaks marinated in a sesame oil and molasses sauce are pan-fried for a quick and easy weeknight meal that feels fancy.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pan seared crazy cut tuna using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pan seared crazy cut tuna:
- Make ready 500 grams crazy cut tuna fillet
- Take 1 teaspoon cayenne
- Prepare 1 teaspoon paprika
- Prepare 2 pinch salt
- Get 1 tablespoon whole peppercorn
- Make ready 2 tablespoons olive oil
You want the outside to cook I got fresh cought tuna steaks straight from the fisherman they cut them and vacuum packed them. Super-fresh tuna is sliced, seasoned, coated with breadcrumbs and pan-seared. Serve with the condiments of your choice. Use your judgment on what shape you want to cut your tuna.
Steps to make Pan seared crazy cut tuna:
- Heat olive oil in a pan and add peppercorns. Picture shows whole peppercorns but slightly crushing them will make it easier to stick to the tuna. cook for 5 minutes
- Cut tuna into 3 inch pieces and season with remaining ingredients. Add to the pan and turn every 1 minute until all sides are browned nicely. Cook for about 5-7 minutes in total.
Pan Seared Tuna with a sesame crust recipe by Gordon Ramsay. When purchasing tuna select labeled with "sushi grade" from a trusted fresh fish market or the fish section of your grocery store. The green tea soba noodles-cha soba can be found in Asian markets. Season the tuna generously with salt and pepper. Serve the seared tuna with the sliced avocado and the remaining cilantro sauce drizzled over the whole plate.
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