Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, brussel sprouts sautéd in duck fat. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Brussel Sprouts Sautéd in Duck Fat is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Brussel Sprouts Sautéd in Duck Fat is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook brussel sprouts sautéd in duck fat using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Brussel Sprouts Sautéd in Duck Fat:
- Make ready 1 pound Brussel sprouts
- Get 1/2 teaspoon kosher salt more if you want
- Get 1/2 teaspoon ground black pepper
- Get 1/2 teaspoon granulated garlic powder
Steps to make Brussel Sprouts Sautéd in Duck Fat:
- Cut the Brussel sprouts in half. Add salt, pepper, and duck fat to the sprouts. Sauté till tender and caramelized.
- Set aside pour any drippings on top, and serve. I hope you enjoy!!!
So that is going to wrap it up with this special food brussel sprouts sautéd in duck fat recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
