Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate chip oat cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. These cookies are so easy to make Are you a fan of oatmeal raisin cookies or oatmeal chocolate chip cookies? To be honest, I actually have a hard time choosing between the two.
Chocolate chip oat cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chocolate chip oat cookies is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate chip oat cookies using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip oat cookies:
- Take 1 Cup applesauce
- Prepare 1/2 cup sugar
- Get 1/2 cup packed brown sugar
- Prepare 2 eggs (substitute 1/4 cup applesauce for each egg)
- Make ready 1 teaspoon vanilla
- Take 1 cup whole wheat flour
- Prepare 1/4 cup vanilla protein powder
- Prepare 2 1/4 cup quick oats
- Take 1 cup chocolate chips
Cinnamon and a touch of molasses add that little something extra. Need a healthier version of a classic cookie? Cream the butter with the sugars, add in the egg and vanilla. The oat flour adds a subtle nuttiness that makes these cookies taste even better than traditional chocolate chip cookies, and they stay soft and chewy for days!
Instructions to make Chocolate chip oat cookies:
- Preheat oven to 350 degrees and grease cookie sheets
- In large bowl, mix together the applesauce, sugar, brown sugar and vanilla until blended.
- Gradually stir in flour, protein powder and oats. Add chocolate chips.
- Drop a spoon size amount on cookie sheet
- Bake 12 to 15 minutes
Use your leftover oat milk or nut milk pulp to make these healthier, delicious, soft & chewy Chocolate Chip Oatmeal Cookies. Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love. What kind of oats should I use to make cookies? Soft and chewy oatmeal chocolate chip cookies loaded with oats and chocolate chips! Thankfully these oatmeal chocolate chip cookies can be made with either raisins or chocolate chips and be just as delicious.
So that’s going to wrap it up for this special food chocolate chip oat cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
