Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, greek-style grilled fish. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Greek-style Grilled Fish is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Greek-style Grilled Fish is something which I’ve loved my whole life.
Mark Bittman roasts a whole fish, a perfect Mediterranean-style, mid-summer dish. Psari Plaki: Greek-Style Cod Baked with Onions and Tomatoes. How to Grill and Eat a Whole Fish (Branzino).
To begin with this recipe, we have to first prepare a few ingredients. You can have greek-style grilled fish using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Greek-style Grilled Fish:
- Get 4 (5 oz) cod fillets
- Make ready 1/4 c 2%plain Greek yogurt
- Get 3 T English cucumber, finely chopped
- Make ready 1 T fresh mint, finely chopped
- Get 1/2 green onion, finely chopped
- Take as needed high-heat cooking oil,
- Get 1/2 tsp dried oregano
- Prepare 1/4 tsp each salt and pepper
- Prepare 1/8 tsp salt
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Steps to make Greek-style Grilled Fish:
- Heat grill or grill pan to high and brush with oil.
- Sprinkle both sides of fish with oregano and 1/4 tsp of salt and pepper. Grill 3 min per side, until barely opaque in center.
- In small bowl, combine yogurt, cucumber, onion and 1/8 tsp salt. Serve with fish.
Moisten the fish with olive oil and season. Immediately pour over the dressing and spoon onto the hot pasta, mixed with a handful of. Greek, Cherry Tomato, Fish, Dinner, Easy, Weekday, Main Course, Summer, Gluten Free. The fish is simply grilled and served with a lemon wedge. As for the potato salad, it warms through in a bit of oil and garlic and then gets tossed with the herbs and extra veggies, olives and feta.
So that is going to wrap it up for this special food greek-style grilled fish recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
