Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mike's meaty mexican marinara sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Meaty Mexican Marinara Sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mike's Meaty Mexican Marinara Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
- Take ● For The Shredded Meats [go to your local Carnicería for ease]
- Take 1 Cup Shredded Seasoned Pork Carnitas
- Prepare 1 Cup EX Thin Sliced Carne Asada Meat
- Prepare 1 Cup Fried Seasoned Ground Chorizo Sausage
- Get 1 Cup Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
- Prepare 1 Cup Shreded Seasoned Rotisserie Chicken
- Take ● For The Dipping Breads [go to your local Panadería for ease]
- Get Most heavy Pan de Muertos - Mexican Bread of the Dead works best
- Take ● For The Meaty Marinara Sauce
- Take 2 LG Chopped De-seeded Tomatoes
- Prepare 1 LG Chopped Spanish Onion
- Make ready 1 Medium Chopped Red Onion
- Get 2 Stalks Chopped Celery [with leaves]
- Prepare 1 Cup Loose Cilantro Leaves
- Take 1/2 Cup Chopped De-sedded Green Bell Peppers
- Make ready 1/2 Cup Chopped De-seeded Red Bell Peppers
- Take 1 EX LG Chopped De-seeded Jalepeno
- Prepare 1 (4 oz) Can Green Chiles
- Get 1/2 Cup Shredded Cabbage
- Prepare 1/2 Cup Chopped Parsley
- Get 1 tbsp Fine Minced Epazote Herb
- Get 3 tbsp Fine Minced Garlic
- Take 1.5 tsp Ground Cumin
- Prepare 1/4 Cup Favorite Spicy Red Salsa
- Get 2 (24 oz) Cans Your Favorite Spaghetti Sauce
- Get 1 tbsp Fresh Ground Black Pepper
- Get 1/2 tsp Crushed Mexican Oregano
- Make ready 1 Handful Mexican 3 Cheese
- Prepare 1 (4 oz) Can Drained Sliced Black Olives
- Take 2 tbsp Sugar
- Take 1/2 tbsp Fresh Lime Juice
- Prepare 1 tbsp Fine Minced Basil Leaves
- Get 1/2 tsp Italian Seasoning
- Make ready 1 tsp Chili Powder
Instructions to make Mike's Meaty Mexican Marinara Sauce:
- Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
- A terrific brand but use only if your shredded meats are sold under seasoned.
- Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
- Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
- Garnish with fresh Cilantro. Enjoy!
So that’s going to wrap it up with this exceptional food mike's meaty mexican marinara sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
