Sweet and Mild French Onion Soup
Sweet and Mild French Onion Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet and mild french onion soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet and Mild French Onion Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Sweet and Mild French Onion Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet and mild french onion soup using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Mild French Onion Soup:
  1. Get 4 large sweet onions, sliced thin
  2. Get 1 cup butter (2sticks)
  3. Prepare 6 cups chicken stock
  4. Prepare 4 cups water
  5. Make ready 4 teaspoons beef bouillon
  6. Take 1 teaspoon herbs de providence
  7. Prepare 3 cups croutons
  8. Take 10 slices Havarti cheese, quartered
  9. Make ready 4 large sweet onions, sliced thin
  10. Prepare 1 cup butter (2sticks)
  11. Make ready 6 cups chicken stock
  12. Get 4 cups water
  13. Get 4 teaspoons beef bouillon
  14. Get 1 teaspoon herbs de providence
  15. Make ready 3 cups croutons
  16. Get 10 slices Havarti cheese, quartered
Instructions to make Sweet and Mild French Onion Soup:
  1. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
  2. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
  3. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
  4. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
  5. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
  6. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
  7. Serve hot and enjoy.
  8. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
  9. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
  10. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
  11. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
  12. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
  13. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
  14. Serve hot and enjoy.

So that is going to wrap it up for this exceptional food sweet and mild french onion soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!