Chicken Sisig
Chicken Sisig

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken sisig. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Sisig is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken Sisig is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken sisig using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Sisig:
  1. Prepare 2 chicken thighs
  2. Make ready Black pepper
  3. Make ready 1 green chilli
  4. Take 1 tbsp mayonaise
  5. Prepare 5 pieced chicken liver
  6. Prepare Salt
  7. Make ready Shallots
  8. Prepare 1 .pcs of lemon
  9. Prepare Half tsp.vinegar
Instructions to make Chicken Sisig:
  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.

So that is going to wrap it up with this special food chicken sisig recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!