Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna poke bowl. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tuna Poke Bowl is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Tuna Poke Bowl is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tuna poke bowl using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Poke Bowl:
- Take 1 lb. Ahi Tuna (sashimi style)
- Make ready Avocado
- Take 3 Tbsp. soy sauce
- Take 2 tsp. rice vinegar
- Get 2 tsp. sesame oil
- Make ready 1 Tbsp. slack & white sesame seeds
- Make ready Pickled ginger and seaweed salad (for garnish)
- Take 3 Tbsp. mayonnaise
- Prepare 1 Tbsp. sriracha
Instructions to make Tuna Poke Bowl:
- Dice tuna and avocado into cubes.
- Mix together sesame oil, soy sauce, and rice vinegar. Pour over tuna and avocado.
- Mix above ingredients and sprinkle sesame seeds over mixture.
- Garnish with ginger and seaweed salad.
- For sauce: Stir together mayonnaise and sriracha and pour over or mix in with tuna and avocado.
So that is going to wrap it up for this special food tuna poke bowl recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
