Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rubber ball jellies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rubber Ball Jellies is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Rubber Ball Jellies is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rubber ball jellies using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rubber Ball Jellies:
- Prepare 3 tbsp gelatin (stirred in about 50 ml water)
- Get 1 cup water
- Get 1 tbsp sugar
- Prepare 1 pinch salt
- Make ready 1/2 tsp vanilla extract
- Prepare Round-shaped instant jellies (here, they are sold in cold drink section in supermarkets)
Steps to make Rubber Ball Jellies:
- Mix water, sugar, salt, stir. Using low heat, continue to stir and add the thick lump of gelatin. Patience, patience, it will melt nicely in the end. :D Add vanilla extract and stir.
- Put some of the small round jellies or chopped fruits inside the mold. Use a funnel to pour the liquid gelatin inside. When the molds are cool enough, put them in the fridge for about an hour or two.
- Remove mold carefully, and enjoy! This recipe yields about 12 balls (about 1 inch in diameter).
So that’s going to wrap this up for this special food rubber ball jellies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
