Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, prosciutto - wrapped shrimp with arugula salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
prosciutto - wrapped Shrimp with Arugula Salad is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. prosciutto - wrapped Shrimp with Arugula Salad is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook prosciutto - wrapped shrimp with arugula salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make prosciutto - wrapped Shrimp with Arugula Salad:
- Make ready 1 tbsp olive oil
- Get 2 tsp olive oil
- Prepare 1 small clove garlic
- Get 1 pinch salt
- Take 1 pinch pepper
- Make ready 4 cup Baby arugula
- Prepare 8 raw jumbo shrimp
- Make ready 4 thin slices prosciutto cut in 1/2 length wise
Steps to make prosciutto - wrapped Shrimp with Arugula Salad:
- whisk 1 Tbs oil, lemon juice, garlic, salt and pepper in a bowl.
- peel and Deven shrimp, leaving tails. Pat dry and sprinkle with pepper. wrap 1 piece prosciutto around each shrimp.
- heat remaining oil in large non stick skillet over med - high heat. add shrimp and cook about 4 minutes. serve shrimp with Arugula Salad.
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