Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fondue sauce with cheese chilli twist. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fondue Sauce with Cheese Chilli Twist is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Fondue Sauce with Cheese Chilli Twist is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook fondue sauce with cheese chilli twist using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fondue Sauce with Cheese Chilli Twist:
- Get 2 tablespoons butter
- Take 2 tablespoons all-purpose flour
- Get 2 cups heavy whipping cream
- Get salt and pepper (to taste)
- Take 1 cup or more of your favorite cheese (optional)
Instructions to make Fondue Sauce with Cheese Chilli Twist:
- Melt butter in a medium sauce pan. - Once butter is melted, add 2 tablespoons of flour and stir with a whisk to prevent any lumps.
- Add salt and pepper. Cook and stir for 2 minutes. - Pour 1 cup of heavy whipping cream into the butter-flour mixture and continue stirring. It will start thickening in less than 1 minute.
- Add the rest of the cream and stir. - The sauce will then start reheating back up and be thicker within 3-5 minutes. - Take off heat once thickened. - (Optional: Stir in your favorite cheese to melt.)
- Serve with cheese chilli twist.
So that is going to wrap it up with this exceptional food fondue sauce with cheese chilli twist recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
