Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, albanian meatballs. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Albanian Meatballs is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Albanian Meatballs is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have albanian meatballs using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Albanian Meatballs:
- Get 200 gr ground beef
- Get 4 slices bread
- Prepare 1 egg
- Take 1 onion
- Take 1 pinch Backing soda
- Take Some parsley
- Prepare Salt, peper and oregano
Instructions to make Albanian Meatballs:
- In a bowl pour ground beef, minced parsley, minced onion, egg, salt, pepper, oregano and a pinch of backing soda.
- Soak the bread in a bowl of water, squeeze it well, crush it and pour it in the bowl when the ground beef is.
- Mix all very well and then form small bolls.
- Coat the balls prepared with flour, press them slightly and fry in a pan of hot oil.😋👌
So that’s going to wrap this up for this special food albanian meatballs recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
