Easy Quick Pickled Red Onions
Easy Quick Pickled Red Onions

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy quick pickled red onions. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Quick Pickled Red Onions is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Easy Quick Pickled Red Onions is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy quick pickled red onions using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Quick Pickled Red Onions:
  1. Get Ingredients
  2. Get 1 1/2 cup red wine vinegar
  3. Make ready 1 1/2 tsp sea salt
  4. Get 1 1/2 tsp honey
  5. Take 1 large red onion
Steps to make Easy Quick Pickled Red Onions:
  1. Slice the onion into thin pieces and transfer them into a heat resistant bowl.
  2. Add the vinegar, salt, and honey to a small sauce pan and bring to a boil.
  3. Remove from heat and pour the mixture over the onions. Cover with cling film and let sit for 20 minutes.
  4. Toss and break up the onion rings. If the onion is not soft enough, cover with the cling film again and microwave for one minute.
  5. Transfer the onions and juice to a container. Allow to cool and store in the refrigerator until ready for use.
  6. Eat them as they are or use as a condiment. They go great on top of Texas hot links. - - https://cookpad.com/us/recipes/366737-texas-hot-links

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