Thin cut New York strip with lobster and asparagus
Thin cut New York strip with lobster and asparagus

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, thin cut new york strip with lobster and asparagus. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thin cut New York strip with lobster and asparagus is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Thin cut New York strip with lobster and asparagus is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have thin cut new york strip with lobster and asparagus using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thin cut New York strip with lobster and asparagus:
  1. Get 1 thin cut of New York strip
  2. Take 1 (5 ounce) lobster tail
  3. Prepare 6 pieces asparagus
  4. Get Olive oil
  5. Prepare 1 garlic clove
  6. Take 1 tablespoon butter
  7. Get 1 or 2 potatoes
  8. Get 1/4 cup milk
  9. Make ready 1/3 cup cheddar cheese
  10. Take 1 tablespoon sour cream
  11. Get 1 pinch salt and pepper for taste
Instructions to make Thin cut New York strip with lobster and asparagus:
  1. First you wash your potatoes and then remove all the skin . Put a pot to boil and add some salt for flavor . Cut them in half then add to pot for about 10-15 minutes .
  2. While the potatoes are cooking take your asparagus and wash them throughly . Cut the ends off the asparagus . Put some butter on a pan and let it melt . Add your asparagus cook for 5 minutes . Add some salt and pepper .
  3. Drain your potatoes , add to bowl and start mashing . Add your milk , sour cream , butter , cheddar cheese. Mix them all together until smooth . Put your lobster tail to boil for 5 minutes .
  4. Now take your New York strip And season generously with salt and pepper. Add some olive oil to pan . (Make sure your pan is hot before adding the Steak!) when the pan is nice and hot add the steak . Let it sear for about 2 minutes . Add the garlic clove to the pan. Flip your steak and add butter to it.
  5. Now your done ! Enjoy your surf and turf 🙂

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