Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato and leek soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato and Leek Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Potato and Leek Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have potato and leek soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato and Leek Soup:
- Get 1 quart chicken broth
- Take 2/3 pound smoked bacon
- Make ready 3 cups chopped savory cabbage
- Take 6 medium sized potatoes
- Make ready 2 large carrots
- Prepare 1 leek
- Prepare 1 medium onion
- Take 1-1/2 teaspoon pink Himalayan salt
- Make ready 1 teaspoon caraway seeds
- Get 1 teaspoon ground black pepper
- Prepare 1/3 cup parsley flakes
- Make ready 1 leaf bay leaf
- Take 2/3 cup sour cream
Instructions to make Potato and Leek Soup:
- Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes.
- Cut the the carrots. Dice the onion. Wash the leek very well. Then slice.
- Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered.
- Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well.
- Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!!
So that’s going to wrap this up for this special food potato and leek soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
