Asparagus with Almond Butter Sauce
Asparagus with Almond Butter Sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asparagus with almond butter sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Asparagus with Almond Butter Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Asparagus with Almond Butter Sauce is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook asparagus with almond butter sauce using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Asparagus with Almond Butter Sauce:
  1. Get 1/2 tsp Salt
  2. Get 15 Asparagus (thick) cut into 5 cm long pieces
  3. Take 1 small bell pepper, thinly sliced
  4. Make ready 2 tbsp Almond butter or peanut butter
  5. Get 1 tbsp Tamari soy sauce or regular soy sauce
  6. Make ready 1 tsp Natural sugar such as beet sugar, etc.
  7. Get 1 tsp Lemon juice
  8. Prepare 1 tsp Hot water
  9. Get 1 dash Salt
  10. Get 1 dash Pepper
Steps to make Asparagus with Almond Butter Sauce:
  1. Boil water in a pan, add 1/2 tsp of salt and cook asparagus for about 3 minutes. Don’t overcook.
  2. Immediately immerse asparagus in cold water.
  3. In a medium bowl, add the almond butter, tamari soy sauce, sugar, lemon juice, and hot water and mix well.
  4. Add asparagus and red pepper slices and coat them with the sauce. Season with salt and pepper.
  5. Refrigerate for at least a couple of hours.
  6. Infuse with love and gratitude, and serve!

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