Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, garlic brussels sprouts. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Garlic Brussels sprouts is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Garlic Brussels sprouts is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook garlic brussels sprouts using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Brussels sprouts:
- Prepare 1 tsp plus 1Tbsp olive oil
- Prepare 2 # medium brussels sprouts, trimmed and halved
- Take 2 oz chorizo, diced or ground sirloin
- Make ready 4 large garlic cloves, minced
- Make ready 2 tsp paprika
- Take 1/8 tsp salt, black pepper to taste
- Take 1 C chicken broth
Instructions to make Garlic Brussels sprouts:
- In a nonstick skillet over medium heat, heat 1 tsp olive oil. Add the meat and cook for 3 minutes, stirring. Transfer to a plate.
- Add the remaining 1T olive oil and brussels sprouts to the pan, cut side down. Cook for 3 minutes, without stirring. Stir in the garlic and cook for 1 minute. Stir in paprika, S&P. Add the chicken broth, cover partially and cook for 3 minutes. Stir in the meat. Serve warm.
- I use bacon instead of chorizo. 8 slices for 2#. This picture is only 1#. I still used same amounts of everything for the 1# of sprouts!
So that’s going to wrap it up for this exceptional food garlic brussels sprouts recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
