Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bacon wrapped water chestnuts. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon wrapped Water Chestnuts is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Bacon wrapped Water Chestnuts is something that I’ve loved my entire life.
All Reviews for Bacon Wrapped Water Chestnuts III. Bacon Wrapped Water Chestnuts are crunchy, savory, candied bacon wrapped perfection. These bite-sized appetizers are a must for your holiday These Bacon Wrapped Water Chestnuts are just as amazing, plus they have an added crunch and savoriness to them and they just sound like a fancy.
To get started with this recipe, we must prepare a few ingredients. You can cook bacon wrapped water chestnuts using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bacon wrapped Water Chestnuts:
- Get 1 can water chestnuts, drained
- Prepare 1/4 cup soy sauce
- Get 2 tablespoons brown sugar
- Make ready Bacon strips - cut in 3rds (1/3)
- Prepare Can Pineapple tidbits or chunks (optional)
I almost ate this entire batch myself. It's the type of recipe where. Roll each chestnut in the brown sugar. Wrap each chestnut with a piece of bacon.
Instructions to make Bacon wrapped Water Chestnuts:
- Soak chestnuts in soy sauce for 30 minutes.
- Roll in brown sugar
- Wrap with bacon. (Can add chunk of Pineapple before wrapping with bacon if you choose.)
- Secure with a toothpick.
- Place on baking sheet or dish.
- Pour leftover soy sauce on top before baking in addition to additional brown sugar if wanted.
- Bake at 400° for 20 minutes, turn once 1/2 way through.
- Alternatives: Coat bacon with Brown sugar; Soak the water chestnuts in pineapple juice and pair with a pineapple tidbit; Soak in soy sauce and pair with baby corn wrapped in bacon.
These Bacon Wrapped Water Chestnuts are a delicious one-bite appetizer that's always a hit at parties. They're crunchy, savory, salty, and meaty! Many people refer to Bacon Wrapped Water Chestnuts as Rumaki, though there's quite a bit of variation in how people prepare it. I'd like to thank Kikkoman for sponsoring this post. How to Make Bacon-Wrapped Water Chestnuts.
So that is going to wrap this up with this exceptional food bacon wrapped water chestnuts recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
