Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegan pumpkin muffins 🌱. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegan Pumpkin Muffins 🌱 is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Vegan Pumpkin Muffins 🌱 is something which I have loved my whole life.
Fall into fall with these deliciously light and perfectly flavored vegan pumpkin muffins. An easy, fail-proof, autumnal pastry that will warm up your home and fill you up. The best vegan pumpkin muffins packed with pumpkin spice flavor and pecans!
To begin with this recipe, we have to prepare a few ingredients. You can cook vegan pumpkin muffins 🌱 using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Pumpkin Muffins 🌱:
- Make ready 1 (10 cm) slice of fresh pumpkin
- Make ready 1 banana
- Get 1-2 tablespoon coconut sugar or agave syrup
- Prepare 2 tablespoons olive oil spread
- Make ready 1 cup flour (I used wholemeal)
- Prepare 1 1/2 tsp baking powder
- Get 5 tablespoons oats
And the crumb topping is a take on my Vegan Banana Crumb Muffins, which is one of my favorite muffin recipes on the blog. I took the best of both recipes to make these. These vegan pumpkin muffins will satisfy your fall pumpkin cravings! With whole wheat flour, bananas, and applesauce, these are healthy too!
Steps to make Vegan Pumpkin Muffins 🌱:
- Peel and remove the seeds from the pumpkin slice and cook until soft. Mash and set aside to cool.
- Cream the butter and sugar. Combine with the mashed pumpkin and combine with the remaining ingredients with a light touch. Transfer to cake cases and back in an oven at 220 for around 20 minutes. The cakes should be golden in top. Pop a cocktail stick into the cake and it should come out clean if it’s cooked. If not, pop it back in for a few more minutes.
These vegan pumpkin muffins are sure to satisfy your fall pumpkin cravings! These Gluten-Free Vegan Pumpkin Muffins are seriously moist, subtly spiced, and super satisfying. A healthy breakfast, snack or dessert. These vegan pumpkin muffins are seriously the best pumpkin muffins you'll ever taste, vegan or otherwise. The best vegan pumpkin muffin you will ever taste!
So that is going to wrap this up for this exceptional food vegan pumpkin muffins 🌱 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
