Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, broccoli and cheese soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
broccoli and cheese soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. broccoli and cheese soup is something which I’ve loved my whole life. They are fine and they look wonderful.
I have been making broccoli cheese soup for years but this version is MUCH easier!! Watch the video, plus check the tips for the best broccoli cheddar soup ever. This flavorful soup is made without heavy cream, milk or flour—or even vegetable broth.
To get started with this particular recipe, we have to prepare a few components. You can cook broccoli and cheese soup using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make broccoli and cheese soup:
- Take base
- Prepare 1/2 cup butter
- Take 1 yellow onion, diced
- Get 32 oz frozen broccoli
- Make ready 1 lb shredded cheddar cheese
- Get 1 cup water
- Prepare 2/3 cup corn starch
- Prepare 1 tbsp extra virgin olive oil
- Get 2 tbsp seasoning salt, plus more to taste
- Take 1 tsp each black and white pepper
- Make ready 1 tsp garlic powder
- Get 1 quart half and half
No need to go out to a well known bread company, this copycat broccoli cheddar soup is incredibly smooth, rich, and full of great broccoli cheese flavors! Fresh broccoli: You'll only need the florets for this recipe, the tree-like ends. Reserve stalks for another use like coleslaw. How to Make Broccoli Cheese Soup.
Steps to make broccoli and cheese soup:
- Melt butter over medium heat
- Add onion and cook until onion is soft, stirring frequently
- Add broccoli, olive oil, and half and half
- Add seasoning salt and pepper.
- Bring to boil, reduce heat to medium low and simmer for 10 minutes, stirring
- Reduce heat to low and stir in cheese, continuing to stir until cheese is melted and evenly distributed among the soup
- Stir in garlic powder
- In another bowl, slowly add cornstarch to water, stirring
- Add mixture to soup slowly, stirring until an even consistency is achieved
Saute onion: Melt butter in pot over medium-high heat. Add in onions and cook, stirring frequently until. For hearty and cheesy comfort food, reach for Ree Drummond's Broccoli Cheese Soup recipe from The Pioneer Woman on Food Network. Serve the soup as is, mash with a potato masher to break up the broccoli a bit, or transfer to a blender in two batches and puree completely. This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love.
So that’s going to wrap it up for this exceptional food broccoli and cheese soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
