Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, peanut butter oatmeal cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I have made another peanut butter oatmeal cookie from this sight which I thought was good until I tasted these. This is my new PB recipe!! Thick, chewy peanut butter oatmeal chocolate chip cookies!
Peanut Butter Oatmeal Cookies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Peanut Butter Oatmeal Cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook peanut butter oatmeal cookies using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Oatmeal Cookies:
- Get 0.5 cup peanut butter
- Take 0.5 cup sugar
- Get 2 eggs
- Get .25 tsp salt
- Prepare 1.25 cups quick oats
- Prepare 0.5 tsp baking soda
And if you're feeling extra fancy, you can give them a quick drizzle of chocolate once they are done baking/cooling because the addition of chocolate is ALWAYS a good idea! These peanut butter oatmeal cookies are soft, chewy and filled with peanut butter goodness. These Peanut Butter Oatmeal Cookies keep in an airtight container for up to a few days. Substitutions you can make to this recipe: you can use any type of plant-based milk: almond milk, rice milk, soy milk, cashew milk, oat milk etc.
Steps to make Peanut Butter Oatmeal Cookies:
- Mix peanut butter, sugar and eggs together in bowl. Mix well
- Add oats, salt and baking soda. Continue to mix.
- Using wet hands and a teaspoon, form into 2 inch balls and drop onto parchment lined baking sheet.
- Bake in 350 oven for 6-8 mins.
- Remove from oven and place onto cooling rack.
Soft and chewy peanut butter oatmeal cookies are made with all butter (no shortening) and are packed full of texture thanks to instant oats! These peanut butter oatmeal cookies are ultra thick, chewy and packed with rich, peanut butter flavor! Butter - binds all the ingredients together and provides a rich, buttery flavor. Creamy Peanut Butter - the base of the cookie. Do not use all-natural peanut butter.
So that’s going to wrap it up for this exceptional food peanut butter oatmeal cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
