Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, butternut squash croquettes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Butternut Squash Croquettes is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Butternut Squash Croquettes is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have butternut squash croquettes using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Croquettes:
- Prepare 1 butternut squash (small one about 600 g)
- Take 20 g butter
- Take 1/2 teaspoon salt
- Get 1/4 teaspoon Nutmeg
- Get 4 tablespoon Flour and more for dusting
- Get As needed Breadcrumbs or panko
- Prepare 1 Egg, beaten
Instructions to make Butternut Squash Croquettes:
- Peel and cut butternut into cubes. Steam butternut about 10~12 minutes.
- Add butter, salt, nutmeg and mash butternut in a bowl!
- Form mashed butternut into 10-12 balls. If it's too soft or wet, add some more flour.
- Dust each ball with flour.
- Dip the balks into the beaten egg. Roll in bread crumbs.
- Fry your butternut croquettes in hot oil until golden brown.
- When it turns this color, you can eat!
- Here you are!
So that is going to wrap this up with this exceptional food butternut squash croquettes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
