Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, original italian meatballs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Original Italian Meatballs is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Original Italian Meatballs is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have original italian meatballs using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Original Italian Meatballs:
- Make ready 300 grams ground beef
- Make ready 200 grams ground pork
- Take 100 grams breadcrumbs
- Get 100 grams parmigiano reggiano
- Take 2 eggs
- Make ready Salt and pepper
- Take Parsley
Steps to make Original Italian Meatballs:
- In a big bowl, start mixing ground beef, pork, parmigiano and breadcrumbs.
- Add eggs, salt, pepper and parsley. Mix everything with your hands for a few minutes.
- Put the bowl in the fridge for an hour.
- Divide the mix into small pieces and make them round using your hands.
- Add oil in a pan and start frying your polpette. Buon appetito!
So that’s going to wrap this up for this exceptional food original italian meatballs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
