Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, oats flaxseeds mathri a healthy snack. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oats Flaxseeds Mathri A Healthy Snack is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Oats Flaxseeds Mathri A Healthy Snack is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook oats flaxseeds mathri a healthy snack using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oats Flaxseeds Mathri A Healthy Snack:
- Prepare 1.5 Cup whole wheat flour
- Make ready 1.5 Cup oats flour
- Take 2 tbsp flax seeds
- Take 2 tsp salt
- Get 1/2 tsp black pepper powder
- Prepare 1.5 tsp ajwain/carom seeds
- Get 1 tbsp kasoori methi or handful fresh fenugreek leaves
- Make ready 4 tbsp oil for kneading
- Prepare 3/4 Cup water to make a dough
- Take to taste Black pepper seeds to add on top of mathri
- Prepare as needed Oil to deep fry
Instructions to make Oats Flaxseeds Mathri A Healthy Snack:
- I used rolled oats to make these. Grind them to make smooth powder and then use it. Grind flax seeds too beforehand.
- In a mixing bowl mix all the ingredients well. Use water to make a dough. It should not be soft, consistency should be like poori/puri dough.
- Now using this dough make small 1.5″ size small balls. This much dough will yield to 30 mathris around. Take 1-2 black pepper seed on the flat surface, crush it with rolling pin and now place one small ball on top of it. Roll it over to make a 2″ 2.5″ diameter circle. With the help of fork put holes in both sides. Poking holes prevent them puffing up while deep frying.
- Do the same procedure with the rest of the balls.
- Heat oil in a kadhai/pan and put these rolled circles into it. Keep turning them to avoid burning. The flame should be between high and medium, change it from time to time. Fry till they get a golden colour.
- Oats flaxseeds mathris are ready to serve. Let them cool completely and store in airtight jar. It is my teatime snack, I love to have it with green tea. With mix pickle, it tastes heavenly.
- Before storing make sure that they are completely cool down. Else they will become soggy. - Flex seeds are optional if not available. But it is very good in nutritional value. - You can bake oats flax seeds mathri too. WIll post that method soon.
So that is going to wrap it up for this special food oats flaxseeds mathri a healthy snack recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
